Eating Suburbia
Good cooking, good eating
Tuesday, June 12, 2012
The Taste of Summer: Simple Strawberry Cake
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When it comes to food there are few things I like more than strawberries. During my college years I worked for Carriage House, a ...
Tuesday, June 05, 2012
Pork Belly to Pancetta: Taste in the Making
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I’m no stranger to pork belly. Butcher Son regularly brings me home slabs to turn into bacon , which I happily do. I’ve experi...
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Tuesday, May 29, 2012
Blueberry Breakfast Biscuits
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Sorry about that title, I just love alliterations. Couldn’t help myself. Anyway, I have been experimenting with a Blueberry Cream...
Saturday, May 26, 2012
Going Whole Hog
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Well, not really WHOLE hog, just the belly of the beast. Yep, last week we cured, rendered, smoked or ate 20 pounds of pork belly...
Tuesday, May 22, 2012
Strawberry-Lemonade Babycakes
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I’m a fanatic when it comes to cupcakes. The reason being that I cannot make a layer cake. Well, I can make the cake, but it neve...
Monday, April 23, 2012
And Baby Makes Three: Assembling a Food Hamper for the New Family
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I’ve been inspired by the spate of babies due this Spring. Primarily it is the crafty part of me that has been at work, learn...
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