Eating Suburbia
Good cooking, good eating
Sunday, January 20, 2013
January Joy: Oaxaca Tortilla Soup
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It’s cold outside and I needed something thick and hot that would warm my bones. Rather than cook one of my go-to soups or stews...
Thursday, January 17, 2013
Meyer Lemon Bonanza
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--> We’ve been experiencing several concurrent days of frost here in California, and while the weather is certainly not as ...
2 comments:
Monday, January 14, 2013
The Yum Factor: Spicy Grilled Tuna Rolls
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--> Spicy Grilled Tuna Rolls—a cross between sushi and a lobster roll—always elicits a chorus of “yums” when served. That mean...
2 comments:
Thursday, January 10, 2013
Quick & Easy: Asian Lettuce Cups
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There are some days when I just don’t have time to spend hours in the kitchen cooking the family dinner, and for this reason I ke...
1 comment:
Monday, January 07, 2013
Winter Warmth: Creamy French Lentil Soup
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Cold winter days call for hearty soups and one of our mainstays is this creamy French lentil soup. The recipe elevates...
Thursday, January 03, 2013
Comfort Food: Chicken Potpie
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I am not, and have never been, a fan of the potpie. Growing up, potpies were bought frozen and had too much crust and ...
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